Organic Rose/Hibiscus Sea Salt

A touch of nature for special moments of indulgence.

When delicate hibiscus blossoms and fragrant rose petals combine with natural sea salt, a beautiful spice blend emerges, full of floral elegance and subtle acidity. The vibrant red hibiscus blossoms bring a pleasant, fruity note and a slight natural acidity, while the rose petals add a delicate, romantic floral touch. Together, they transform every meal into a sensual experience.

Just a small pinch is enough to refine drinks, desserts, salads, or savory dishes with a special floral-fruity sophistication. The combination of hibiscus and rose provides an elegant, fragrant note that perfectly harmonizes with the pure sea salt base – a taste reminiscent of blooming gardens and luxurious moments of indulgence.

Especially well suited for:

• Poultry and light meats
• Fish and seafood
• Fresh salads and raw vegetables
• Oriental and Moroccan dishes
• Desserts such as Panna Cotta, Crème Brûlée, or chocolate desserts
• Fruity summer drinks, lemonades, and tea
• Goat cheese, feta, and other mild cheeses
• Grilled and roasted vegetables

Tip: Add the salt to dishes just before serving or season at the table. This preserves the delicate essential oils of the blossoms and the full aroma particularly intensely.

Contains: Organic sea salt, organic hibiscus blossoms, organic rose petals

Salt production: natural drying from seawater, properties: organic quality / carefully cleaned / finely ground / unrefined / contains no anti-caking agents

Net fill quantities may vary.